Product Highlights


Dairy Egg Wheat Gluten

Buffalo Turkey Meatballs

Baked Turkey Meatballs tossed in buffalo sauce, served with mashed potatoes.


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Product Highlights


Dairy Egg Wheat Gluten

Nutrition Facts



43g 86%


32g 10%


16g 24%


  • Calories430
  • Protein43g
  • Carbs32g
  • Fat16g
  • Fiber3g
  • Sodium580mg
  • Sugar0g


93% lean 7% fat ground turkey – butterball llc (ingredients: turkey, rosemary extract.), mashed potatoes – idahoan foods llc (idaho potatoes (russet and red varieties), partially hydrogenated oil (contains one or more of the following: soybean, cottonseed, sunflower), corn syrup solids, salt, maltodextrin, coconut oil, nonfat dry milk, sugar, whey powder, sodium caseinate, butter powder [butter (sweet cream, salt, annatto color), nonfat milk solids, sodium caseinate and disodium phosphate], mono and diglycerides, calcium stearoyl lactylate, natural and artificial flavor, spice, sodium acid pyrophosphate (to maintain freshness), sodium bisulfite (to maintain freshness), dipotassium phosphate, lecithin, artificial color, citric acid (to maintain freshness), mixed tocoperols (vitamin e) (to maintain freshness) and less than 2% silicon dioxide added as an anti-caking agent.), eggs large, celery, green onions, carrots – shredded, redhot buffalo wings sauce – frank’s (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter type flavor and garlic powder.), panko, garlic fresh

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