Allergens
egg
Wheat
Gluten
Allergens
egg
Wheat
Gluten
Nutrition Facts
502
Calories
54g
108%
Protein
45g
15%
Carbs
10g
15%
Fat
- Calories502
- Protein54g
- Carbs45g
- Fat10g
- Fiber2g
- Sugar3g
- Sodium542mg
- Cholesterol164mg
Ingredients
beef, soup, beef broth, less/reduced sodium, ready to serve, noodles, egg, dry, enriched, onions, water, cornstarch, kosher salt, black pepper, bay leaf, thyme
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